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Australian Yuzu


Yuzu is a citrus fruit originating in East Asia; it is believed to be a hybrid sour mandarin and Ichang papeda. The fruit looks similar to a very small grapefruit with an uneven skin; it ranges in colour from green to yellow depending on the degree of ripeness. It has a tart flavour with a hint of mandarin, again resembling that of a grapefruit. Yuzu is rarely eaten as a fruit, though in the Japanese cuisine its aromatic zest is used to garnish dishes, and its juice is used as a seasoning, a bit like that way a lemon is used. Yuzu is restricted from being imported into Australia, however, Waimea Trading has an established relationship with a renowned Yuzu grower within Australia.

Availability and price of Yuzu is subject to its seasonality, please contact Waimea Trading for more information.

Minimum order is 1kg